1/2 c. organic raisins
3/4 c. walnuts
1/2 c. dried pitted dates (Medjool are perfect for this recipe)
1/2 c. dried apricots, unsulphered (OR, use dried FIGS - my preference!)
2 T. fresh squeezed orange juice
zest from one orange (microplane is the tool to reach for...)
Process a few minutes,until the mixture clumps together. If your fruits are especially dry, you may start the processing, let it set for 30 minutes to soak, then continue to process until it gobs up.
Place about 2/3 c. dry unsweetened shredded coconut on a saucer. Roll the fruit/nut mixure into small balls (about a tsp.), roll in the coconut,
Store the balls in one layer in a sealable container.