Using a SHARP knife, cut both ends off the grapefruit, make sure to get to the "meat". Then holding it sort of on edge, start at the top and cut down around to the bottom. This takes a tiny bit of practice, but isn't difficult.
Friday, October 7, 2011
Supreme a Grapefruit!
Once I saw how easy it was to supreme a grapefruit, I've never looked back! It works on oranges of all types, lemons and limes, too! A really useful kitchen skill, minimum work, easy technique. Here is how it goes...
Using a SHARP knife, cut both ends off the grapefruit, make sure to get to the "meat". Then holding it sort of on edge, start at the top and cut down around to the bottom. This takes a tiny bit of practice, but isn't difficult.
Continue on around...
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...until you have a nekkid grapefruit! If there is still the white rind left on in a few places, it's ok but you can go back and slice that off. Sharp knives are a MUST in the kitchen!!
Using a SHARP knife, cut both ends off the grapefruit, make sure to get to the "meat". Then holding it sort of on edge, start at the top and cut down around to the bottom. This takes a tiny bit of practice, but isn't difficult.
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