"Good chefs, like artists, are visionaries. You have to have a vision of the taste, the look, the smell of your masterpiece; you hold it in your mind and make it materialize."

Onid Jatteri

Tuesday, February 22, 2011

Raw-Some Potluck!

Our first raw food potluck of 2011!

Hosted at ArtSpace Cafe in Bay City, as usual. Thanks, Craig and Trish, for your generous use of the beautiful old site with the incredible bay view - and for the sunset you always order up!

Clockwise from 12 o'clock: Caesar Salad - crispy juicy organic romaine with a killer garlic dressing; neon-bright raw red cabbage Kraut Nouvelle; Pad Thai with a lime wedge; fig bars (scrumptious!); zuchinni rounds with nut cheese appetizers; sweet potato hummus and veggies; Quinoa Tabouli.

This was a PERFECT dinner menu - light, fresh, healthy, inspirational. Mix with great company and good conversation - we almost stayed all night! The sort of evening that makes treasured memories. Thanks, rawbies!

1 comment:

  1. Yum Yum Yum. What a beautiful blog and a healthful site. Can't wait to keep checking in!